Low-carb eating continues to gain adherents as people discover that they can lose weight and help manage chronic conditions such as diabetes and high cholesterol by eating more low-carb foods. Everyday Low Carb Cooking—here in its third edition—contains 225 recipes from two dozen cuisines that provide a wide variety of low-carb options. The recipes are designed for the entire family to enjoy, and ...
Paperback: 304 pages
Publisher: Da Capo Lifelong Books; 3rd edition (November 11, 2002)
Product Dimensions: 7.1 x 0.8 x 10.1 inches
Amazon Rank: 2403039
Format: PDF Text TXT ebook
I've only made a few things from this book, mainly because when I made the key lime cheesecake, I followed the recipe to the letter and the vinegar taste was so overwhelming we couldn't eat it. I've had success with the jello desserts, but the whipp...
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This is a great read and very informative. Its great to have such a clear and diverse guide availabl...